Rare collectible book priced at $35, 'the fine art of chinese cooking' by dr. lee su jan and may lee, unknown,unknown sold by Black Octopus Books. This book features a Hardcover binding, and was published in 1962 by gramercy publishing company. The photos are of the EXACT copy of the book you will receive, condition and all. Here's a list of all the book stats!
Book Stats
Title: the fine art of chinese cooking
Author: dr. lee su jan and may lee
Year: 1962
Series: unknown
Edition: Unknown Edition
Printing: unknown
Genre: cookbooks & crafts
Publisher: gramercy publishing company
Language: english
ISBN: no ISBN
Binding: Hardcover
Features: Vintage
Condition: good
Synopsis: A guide to Chinese cooking, emphasizing flavors, textures, and the art of food preparation.
Keywords: chinese cooking, recipes, food preparation, textures, flavors",
