Rare collectible book priced at $75, 'how to eat (and drink) your way through a french (or italian) menu' by james beard, First Printing,unknown sold by Black Octopus Books. This book features a Hardcover binding, and was published in 1971 by atheneum. The photos are of the EXACT copy of the book you will receive, condition and all. Here's a list of all the book stats!
Book Stats
Title: how to eat (and drink) your way through a french (or italian) menu
Author: james beard
Year: 1971
Series: unknown
Edition: First Edition
Printing: First Printing
Genre: cookbooks & crafts
Publisher: atheneum
Language: English
ISBN: no ISBN
Binding: Hardcover
Features: Dustjacket, Vintage
Condition: good
Synopsis: A guide for navigating French and Italian menus, enhancing culinary experiences.
Keywords: culinary guide, french cuisine, italian cuisine, james beard",
