Rare collectible book priced at $35, 'food preparation for hotels, restaurants, and cafeterias' by Robert G. Haines, Fourth Printing,unknown sold by Black Octopus Books. This book features a Hardcover binding, and was published in 1971 by American Technical Society. The photos are of the EXACT copy of the book you will receive, condition and all. Here's a list of all the book stats!
Book Stats
Title: food preparation for hotels, restaurants, and cafeterias
Author: Robert G. Haines
Year: 1971
Series: unknown
Edition: Unknown Edition
Printing: Fourth Printing
Genre: cookbooks & crafts
Publisher: American Technical Society
Language: English
ISBN: 0826944205
Binding: Hardcover
Condition: good
Synopsis: A comprehensive guide to food preparation techniques for hospitality establishments.
